Tarla Dalal Biopic: Huma Qureshi’s first look out as Tarla Dalal, the spicy story of Home Chef will be seen in the biopic
Image Credit source: Twitter
Let us tell you that Tarla Dalal is an Indian food writer, chef, cookbook author and has also been a host of cooking shows. She was the first Indian to be awarded the Padma Shri award in the culinary skills category in 2007.
Country’s first chef Tarla Dalal (Tarla Dalal) A biopic based on the life of tarla dalal biopic Huma Qureshi (Huma Qureshi) Will be seen playing the lead role. Huma Qureshi will play the role of India’s first home chef, Tarla Dalal. Ronnie Screwvala, Ashwiny Iyer Tiwari and Nitesh Tiwari (Nitesh Tiwary) Produced by, Epic Food Filler will be directed by Piyush Gupta. RSVP Movies has announced the biopic on Tarla Dalal by sharing a post on its Twitter handle. Along with this, the first look of Huma Qureshi from the film has been released. In the first look, Huma Qureshi has tried to mold herself like Tarla Dalal.
Here’s the first look of Huma Qureshi as Tarla Dalal
#Tarla ke tadke se aata hai man mein ek hi sawaal Kab milega mauka to experience unke swaad ka kamaal@humasqureshi @sharibhashmi #PiyushGupta @RonnieScrewvala @ashwinyiyer @niteshtiwari22 pic.twitter.com/ZXYUGxXcZL
— RSVP (@RSVPMovies) April 19, 2022
Talking about the biopic on the late chef Tarla and her life, producer Ashwiny Iyer Tiwari says, Tarla’s story is much more than just being a reputed chef. This is the story of a working mother who single-handedly changed the face of vegetarian cooking in India and paved the way for many such home cooks and startups to fulfill their dreams.
Huma Qureshi is ready to play the role of Tarla Dalal
Huma is very excited to be on the big screen as Tarla Dalal. Talking on this, Huma says, ‘Tarla Dalal reminds me of my childhood. My mother had a copy of her book in the kitchen and would often try her recipes for my school tiffins. I also vividly remember the time when I helped mother make Tarla’s homemade mango ice cream. This role has brought me back to my childhood fond memories and I am very grateful to Ronnie, Ashwini and Nitesh for believing in me to play this inspiring character.
At the same time, Ronnie Screwvala says, Tarla Dalal changed home cooking in India. His story is a textbook example of a startup on how it is never too late to work towards your ambitions. I am very excited to collaborate with Ashwini and Nitesh again. After this, adding to his experience, Nitesh Tiwari said, In a world filled with many biopics on every epic personality, a biopic on Tarla Dalal was awaited for a long time. Through his story, we want to encourage many such young entrepreneurs who want to start their own business from the comfort of their home. ,
Talking on this, Piyush Gupta who has been the writer of films like ‘Dangal’, ‘Chhichhore’ said, “I am glad that I got an opportunity to portray the life of Tarla Dalal on screen. Being a foodie myself, the intention of this film is to give a treat to all the food lovers.”
Let us tell you that apart from being an Indian food writer, chef, cookbook author, Tarla Dalal has also been a host of cooking shows. She was the first Indian to be awarded the Padma Shri award in the culinary skills category in 2007. In such a situation, this is the first time that Bollywood is going to bring the life story of a chef on screen. The late chef, who was popular for her delicious dishes, was an inspiration for any cook. Not only that, their cooking instructions are still present in every culinary food dairy. His desi recipes are still a topic of discussion in every Indian household, because they have revolutionized vegetarian food in India.
